Online

Education 4: Causes of Sensitivity to Hot and Cold Foods and Solutions

Duration: 20-30 minutes


Introduction and Welcome

Greeting participants and explaining the purpose of the meeting.


Causes of Sensitivity

-Detailed explanation of the causes of sensitivity to hot and cold, including factors like enamel thinning and gum recession.

-Describing what sensitivity feels like and when it occurs.


Strategies to Reduce Sensitivity

-Introducing home remedies to reduce sensitivity, promoting special toothpaste and mouthwashes.

-Emphasizing the importance of dental visits in managing sensitivity.


Questions and Interaction with Participants

Answering participants' questions and listening to their contributions.


Please write your contact information so that we can inform you about the day and time of the training.


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